The Bank Gastrobar is an upscale lounge featuring hand-crafted cocktails, select whiskeys and unique wines. It serves as a point of rendezvous for Frontenac Club overnight guests, and for our Kingston neighbours who desire a comfortable, vibrant environment to unwind and socialize.
The Bank is open to guests who are not staying overnight. Starting in summer of 2022, live music will be featured every Monday, outdoors on our secluded patio, from Victoria Day weekend in May, through to the end of September. Live jazz and blues, acoustic folk and pop, performed by tremendously talented local artists who call Kingston home. A new artist featured each week.
On the menu, you will find produce from Patchwork Gardens in Battersea, Burt’s Greenhouses in Odessa, Salt of the Earth Farm in Kingston, and Brass Point Farm in Seeley’s Bay. Meats and cheeses from Seed to Sausage in Sharbot Lake, and Creel and Gambrel in Kingston. Bread baked just down the street by Pan Chancho, and olive oils from around the corner at Kingston Olive Oil Company.